
MEDITERRA
Published every two years, in English and in French, Mediterra is the flagship publication of the CIHEAM. It provides an in-depth analysis of the major challenges in the fields of agriculture, food and rural areas in the Mediterranean. These themes are in line with the CIHEAM Action Plan for the Mediterranean (CAPMED).
Since its modernisation in 2007 and the partnership with a renowned publishing house (Presse de Sciences Po, Paris), Mediterra has managed to involve more than 200 experts with a hundred featured articles in the framework of six reports published during the period. Some editions have even been translated into Arabic, Spanish and Italian. The publication is referenced and is also freely available on the Cairn online publication platform and the Mir@bel network. The publication of Mediterra is led and coordinated by the CIHEAM Headquarters.
Mediterra

Food systems transformation – Processes and pathways in the Mediterranean – A stocktaking exercise

FAO-CIHEAM PARTNERSHIP – ADVANCING SUSTAINABLE RURAL DEVELOPMENT IN THE MEDITERRANEAN

MED-Amin : Impact of the COVID-19 pandemic on agricultural markets and the grains sector in the Mediterranean

The COVID 19 Pandemic: Threats on Food Security in the Mediterranean Region

Migration and Inclusive Rural Development in the Mediterranean

Zero Waste in the Mediterranean