ITALIAN Farmers Take Stock of Current Harvest, Look Ahead to Challenges
Most of central and northern Italy increased olive oil production in the 2022/23 crop year, while the south experienced a drop.
Puglia, Sicilia and Calabria, which usually contribute a significant share of the national output, suffered from an ‘off-year’ in the olive trees’ natural alternate bearing cycle and a series of weather-related issues.
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