Innovations autour de la valorisation des spécificités locales dans les arrières pays Méditerranéens. Analyse des choix et des stratégies économiques de différenciation pour les produits de terroir au Maroc et en France.
A three year K2 Erasmus Plus 2015 project which falls under the Erasmus charter for Higher Education of Cooperation for Innovation and the Exchange of Good Practices, including strategic partnerships for higher education practices.
SIMRA seeks to advance understanding of social innovation (SI) and innovative governance in agriculture, forestry
and rural development (RD), and how to boost them, particularly in marginalised rural areas across Europe, with a
focus on the Mediterranean region (including non-EU) where there is limited evidence of outcomes and supporting
iSAGE will enhance the sustainability, competitiveness and resilience of the European Sheep and Goat sectors through collaboration between industry and research. iSAGE have a powerful consortium with 18 industry representatives from various EU production systems and socio-economic contexts.
CARE-MEDIFLORA aims to improve the conservation status of threatened Mediterranean plant species. It is a project implemented by institutions of six Mediterranean islands (Balearic Islands, Corsica, Sardinia, Sicily, Crete and Cyprus) and the IUCN/SSC Mediterranean Plant Specialist Group.
The main objective of this research project is the preservation of the chestnut trees in the mountainous and upland areas of the Perfecture of Chania, by protecting them from various invasive pests and diseases
FAO DG calls for changes in food production to protect biodiversity
Changing how countries produce food is “fundamental” to protecting the Earth’s ecosystem, according to the head of the Food and Agriculture Organization (FAO).